Rich Anthocyanin • Allium cepa var. • High Pungency

Premium Dehydrated Red Onion Range

Cultivated in the fertile agricultural black-cotton soils of Maharashtra, Mr Parth Exim manufactures and exports premium Sortex-cleaned Dehydrated Red Onion. Recognized worldwide for its natural purplish-crimson color, bold aroma, and concentrated allicin pungency.

99.9% Sortex Cleaned

< 5.5% Moisture Max

1 : 5 Rehydration Yield

JNPT Direct Port FCL

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Premium Export Grade

Sortex Cleaned Rich Crimson Flavor

< 5.5% Moisture Max

24 Months Shelf Life

APEDA Certified

Complete Specification Range

5 Standard Dehydrated Red Onion Cuts

Sortex optical color-graded, pneumatic de-dusted, and vacuum sieved into 5 standard export cuts. Explore each physical cut grade with its authentic presentation below.

Grade: Core Export Flakes 8 – 15 mm Kibbled

Cut Grade 1 of 5

Dehydrated Red Onion Kibbled / Flakes

Size: 8 – 15 mm

Whole crisp sliced red onion ribbons, gently warm-air dried under controlled hygrometric conditions to preserve the intense anthocyanin pigmentation, volatile allicin pungency, and natural crunch. Rehydrates cleanly within 10–12 minutes.

Primary Culinary & Industrial Applications: Instant dried soups, gourmet meat curries, canned culinary bases, rehydrated toppings for pizzas and steaks, canned chili mixes, and international food service chain seasonings.

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Grade: Machine Diced 3 – 5 mm Chopped

Cut Grade 2 of 5

Dehydrated Red Onion Chopped

Size: 3 – 5 mm

Precision machine-diced 3–5 mm square cut red onion chips engineered to offer outstanding eye appeal, sharp aromatic pungency, and instant texture in prepared food blends without scorched edges or discoloration.

Primary Culinary & Industrial Applications: Gourmet burger patties, artisan pizza crust toppings, instant vegetable noodles, savory pies, meat seasonings, and frozen ready meals requiring authentic red onion appearance.

Detailed Mesh Specifications

Grade: Precision Minced 1 – 3 mm Minced

Cut Grade 3 of 5

Dehydrated Red Onion Minced

Size: 1 – 3 mm

Evenly granulated 1–3 mm particles engineered for seamless, homogeneous dispersion in dry spice marinades, rubs, and processed meat blends. Imparts visual red flecks and intense natural flavor.

Primary Culinary & Industrial Applications: Barbecue dry rubs, hot dog and sausage seasonings, snack seasoning blends, salad dressings, cream cheese dips, and ready-to-mix sauce premixes.

Packing Specifications

Grade: Free Flowing 40 – 80 Mesh Granules

Cut Grade 4 of 5

Dehydrated Red Onion Granules

Mesh: 40 – 80 Mesh (0.5 – 1 mm)

Free-flowing 40–80 mesh micro-granules providing smooth, uniform flavor delivery in dry mixes without clumping or dusting. Ideal for spice shakers and extruded snack dusting lines.

Primary Culinary & Industrial Applications: Table spice shakers, extruded potato chips and savory snack coatings, dry marinades, processed cheese, bullion cubes, and dry seasoning packets.

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Grade: Micro Pulverized 80 – 100 Mesh Powder

Cut Grade 5 of 5

Dehydrated Red Onion Powder

Mesh: 80 – 100 Mesh

Finely pulverized 80–100 mesh free-flowing powder with instant solubility, bold allium aroma, and natural violet-pink tone. Packaged under strict moisture barrier to guarantee zero clumping and 24-month stability.

Primary Culinary & Industrial Applications: Instant ramen noodle seasoning sachets, savory namkeen dusting, extruded chips seasonings, tomato ketchups, mayonnaise sauces, curry powders, and dry soup mixes.

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Direct Port Shipping • Nhava Sheva (JNPT) Mumbai

Looking for High-Anthocyanin Indian Red Onion Exports?

We supply custom mesh cuts, vacuum packaging, and private label boxes to food processing giants in the UAE, USA, Europe, Southeast Asia, and the Middle East.

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